A cooker is a quintessential part of every kitchen, helping with quick recipes and tasty meals! When in a hurry or trying to cover large meal proportions for the arriving guests, a cooker always comes in handy, decreasing the cooking time. With their hectic schedules, even working moms rely on pressure cookers to balance work and family and whip up quick meals for their tiny tots in no time. Every cooker in the house comes with a user manual handy! However, there is nothing to worry about for those who might have misplaced the booklet. Carry along with the blog and discover the most effective cooker cleaning tips.
● 4 Easy Cooker Maintainance Tips To Make Them Last Long
Pressure cookers have continued as an essential appliance across all home and professional kitchens for ages. It’s handy, compact and durable! However, regular maintenance does keep it going for a long time. As an adequate help, below is a list of tips that will help it stand the test of time.
1. Rinse After Every Use
Rinse the inner and outer parts of your cooker with warm water after every cooking scene. You can use your regular kitchen sponge and a non-abrasive dishwashing soap to do the needful. Once done, dry it thoroughly with a kitchen cloth and store it well on the rack.
2. Restrain From Leaving Food Inside The Cooker Overnight
Remember, cookers are specifically used as cooking appliances. You can use dedicated storage bowls to serve and store the cooked items. Leaving in curry or anything with gravy inside the cooker will only add to the hazard. The food will eventually discolour the cooker, making cleaning much harder.
3. Clean The Gasket And Vent
The detachable gasket is an important part of the cooking pot! To ensure the right outputs, remove the gasket from your pressure cooker’s lid, wash it and let it dry. Check on the vent, as it works as an outlet – for releasing excess steam and pressure. Blocked vents can lead to unnecessary pressure build-up, causing accidents in the kitchen. You can always use a toothpick to clean any liquids, food bits and grime blocking the vent.
4. Do Not Let Burnt Food Dry On The Cooker’s Surface
If you, by chance, have burnt the food in the cooker, the ideal thing to do is fill it up with water and leave the same for 10-15 minutes on the stove over low heat. Make sure not to attach the lid. The action will loosen up burnt food bits, and then you can scrub them off later.
● A Step-By-Step Cooker Deep Cleaning Guide
No one likes to continue with a dirty and grimy cooker that smells of all the previous dishes cooked so far. But most people consider it challenging or confusing to start with cleaning! But here’s an assurance: cleaning your cooker does not have to be tedious. Just a few easy steps, and the appliance will continue as a part of the family for years. So, without further ado, let’s start –
- Step 1: Before cleaning, remember never to wash a cooker when it is hot. Always start by rinsing the inner and outer surfaces when it’s cooled. You can also take a small brush to remove food crumbs from the inside of the pot.
- Step 2: Clean the cooking pot’s lid with a sponge and dishwashing liquid. Remember to check the sealing ring on the lid’s underside. While washing, if you notice the sealing ring is damaged, replace it. This will ensure your pot performs correctly.
- Step 3: Now move forward with washing the cooker. Use the same soft sponge and non-abrasive liquid to clean the inner surface and remove all the food stains and grime remaining inside. You will notice your cooker is shining bright within no time.
● Simple Dos And Don’ts With A Cooker
After all the necessary tips and a comprehensive step-by-step cooker deep cleaning guide, here is a list of simple dos and don’ts related to the same. These will only add convenience to your regular use.
- Always ensure the cooking pot has sufficient liquid in it. Otherwise, heating an empty pressure cooker can damage or lead to discolouration of the same.
- While cleaning, avoid using steel wool or metal scourers. These items can leave unnecessary scratches on the cooker’s surface.
- Never leave vinegar solutions, salted liquid, lemon juice, mustard or mayonnaise-laden items in the cooker. These are acidic and might lead to pitting corrosion of the same.
Conclusion
We hope the blog, with general tips on the care and maintenance of pressure cookers, appeared helpful. If it was the cleaning and maintenance that were stopping you to buy cooker so far, then it’s time to say goodbye to those thoughts and invest in the ultimate cooking appliance today.
