Can You Put Pie Tin in Air Fryer

Introduction

The air fryer, with its rapid cooking technology and versatility, has become a kitchen superstar, capable of whipping up crispy fries, succulent chicken wings, and even delectable desserts. As pie enthusiasts and culinary adventurers look to expand their horizons, a common question arises: can you put a pie tin in the air fryer? In this comprehensive guide, we’ll explore the ins and outs of using pie tins in your air fryer, share tips for baking pies to perfection, and offer some delectable air fryer pie recipes to tantalize your taste buds.

Part 1: The Basics of Air Frying

Before diving into the world of air fryer pies, let’s understand the basics of air frying. Air fryers are compact, countertop appliances that use convection cooking to circulate hot air around food. This process cooks food quickly and evenly, creating a crispy exterior while keeping the interior tender. Unlike traditional deep frying, air frying requires significantly less oil, making it a healthier cooking method.

Part 2: Using Pie Tins in the Air Fryer

The air fryer’s compact size and unique cooking process have led many home cooks to wonder if they can use pie tins to bake pies or other baked goods. Here’s what you need to know:

Material Matters: The material of the pie tin is crucial. Opt for pie tins made of metal or aluminum, as they conduct heat efficiently and can withstand the high temperatures inside the air fryer. Avoid using glass or ceramic pie dishes, as they may not withstand the intense heat and can crack or shatter.

Size and Fit: Ensure that the pie tin you choose fits comfortably inside your air fryer’s cooking basket. It should not be too large or too tall, as it may interfere with the air circulation, resulting in uneven cooking.

Pricking the Crust: If you’re making a pie with a bottom crust, remember to prick it with a fork or pastry docker before adding the filling. Pricking prevents the crust from puffing up excessively during baking.

Foiling the Edges: To prevent the edges of your pie crust from over-browning or burning, you can cover them with aluminum foil or use a pie crust shield specifically designed for air fryers.

Preheating: Preheat your air fryer according to the recipe’s instructions. This step ensures that the air fryer reaches the desired cooking temperature before you place your pie inside.

Baking Time and Temperature: Follow your pie recipe’s recommended baking time and temperature. Most air fryer pie recipes suggest a temperature between 350°F to 375°F (175°C to 190°C).

Part 3: Delectable Air Fryer Pie Recipes

Now that you’re armed with the knowledge of using pie tins in the air fryer, let’s explore some mouthwatering air fryer pie recipes:

Classic Apple Pie:

Ingredients:

• Pre-made or homemade pie crust
• 4-5 medium-sized apples, peeled, cored, and sliced
• 1/2 cup granulated sugar
• 1 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1 tbsp lemon juice
• 1 tbsp butter, cut into small pieces

Instructions:

1. Line a pie tin with the pie crust, pricking the bottom with a fork.
2. In a bowl, mix sliced apples, sugar, cinnamon, nutmeg, and lemon juice.
3. Fill the pie crust with the apple mixture and dot with butter.
4. Place the pie tin in the preheated air fryer and bake at 375°F (190°C) for 30-35 minutes or until the crust is golden brown.

Mini Blueberry Pies:

Ingredients:

• Pre-made or homemade pie crust
• 2 cups fresh or frozen blueberries
• 1/2 cup granulated sugar
• 2 tbsp cornstarch
• 1/2 tsp vanilla extract
• 1 tsp lemon zest
• 1 tbsp butter, cut into small pieces

Instructions:

1. Cut the pie crust into smaller circles to fit your mini pie tins.
2. In a bowl, mix blueberries, sugar, cornstarch, vanilla extract, and lemon zest.
3. Fill each mini pie crust with the blueberry mixture and dot with butter.
4. Place the mini pie tins in the air fryer and bake at 350°F (175°C) for 15-18 minutes or until the crust is golden and the filling is bubbling.

Savory Chicken Pot Pie:

Ingredients:

• Pre-made or homemade pie crust
• 2 cups cooked chicken, diced
• 1 cup mixed vegetables (peas, carrots, corn)
• 1/2 cup diced potatoes
• 1/4 cup diced onions
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 1 1/2 cups chicken broth
• 1/2 cup milk
• Salt and pepper to taste

Instructions:

1. Line a pie tin with the pie crust.
2. In a skillet, melt butter and sauté onions until translucent. Add flour and cook for a minute.
3. Gradually whisk in chicken broth and milk until the mixture thickens.
4. Add cooked chicken, mixed vegetables, and diced potatoes. Cook until vegetables are tender.
5. Pour the filling into the pie crust and cover with another pie crust layer.

Cut slits in the top crust for ventilation.

Place the pie tin in the air fryer and bake at 375°F (190°C) for 20-25 minutes or until the crust is golden brown.

Conclusion

Yes, you can put a pie tin in the air fryer, and doing so opens up a world of delightful pie-baking possibilities. By selecting the right materials, following proper guidelines, and experimenting with delicious recipes, you can achieve golden, flaky crusts and mouthwatering fillings, all with the convenience and speed of your trusty air fryer. Whether you’re baking sweet fruit pies or savory pot pies, your air fryer can become your go-to tool for satisfying your pie cravings in record time. So, grab your pie tin, preheat your air fryer, and get ready to savor the scrumptious results!